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Where are Spanish churros sold in Spain?
Nowadays churros are sold everywhere, but the tastiest ones are still in the churrerías. The churrero, the person in charge of making them, is a true artisan who knows exactly when the dough is perfect to pass it to a churrera, the machine used to shape the churro dough.
Once the dough is shaped in the churrera, it is poured into abundant hot oil and fried briefly until it acquires a golden color. You can choose whether to sprinkle them with a little sugar or dip them in hot chocolate.
Although if you want to enjoy some authentic churros with chocolate in Spain, you must make a mandatory stop at Chocolatería San Ginés in Madrid. This is one of the most popular churrerías in the country. You will recognize Chocolatería San Ginés by its marble floor and its small tables, besides being in the heart of Madrid.
Another very famous one in Madrid is La Mallorquina. Although both places are usually crowded, you can't forget to visit them and try some authentic churros with chocolate.
Don't forget to try this delicacy during your stay in Spain!